Sorghum Flour (Guinea Corn) -1kg
Rich in fiber and protein, sorghum flour is used in various Nigerian recipes, including traditional porridges and as a gluten-free baking alternative.
Delivery & Return
We want you to be happy with your purchase and we apologize if it is not. For whatever reason that you are not satisfied, we would be most happy to provide exchanges and returns for all items purchased from us if the following conditions are met.
Rules
All exchanges and returns would need to be raised within 10 days of the invoice date for Singaporeorders, and 20 days for overseas orders. For local deliveries, there is an option to exchange at any of our boutiques within Singaporeor through our online portal at www.company.com. All requests for returns however, would need to be strictly made online at www.company.com for both local and overseas deliveries.
Interpretation and Definitions
All exchanges and returns would need to be raised within 10 days of the invoice date for Singaporeorders, and 20 days for overseas orders. For local deliveries, there is an option to exchange at any of our boutiques within Singaporeor through our online portal at www.company.com. All requests for returns however, would need to be strictly made online at www.company.com for both local and overseas deliveries.
Rich in fiber and protein, sorghum flour is used in various Nigerian recipes, including traditional porridges, and as a gluten-free baking alternative. Nutritious sorghum flour for porridges and gluten-free baking.
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